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Out There: A Camper Cookbook: Recipes from the Wild. Lee Kalpakis

Out There: A Camper Cookbook: Recipes from the Wild


Out-There-A-Camper.pdf
ISBN: 9798886740783 | 200 pages | 5 Mb
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  • Out There: A Camper Cookbook: Recipes from the Wild
  • Lee Kalpakis
  • Page: 200
  • Format: pdf, ePub, fb2, mobi
  • ISBN: 9798886740783
  • Publisher: Weldon Owen
Download Out There: A Camper Cookbook: Recipes from the Wild

Real book download Out There: A Camper Cookbook: Recipes from the Wild by Lee Kalpakis in English 9798886740783

Overview

This cookbook presents the story and recipes of a professional cook who ditched New York City after 14 years and started to cook in an off-the-grid camper. The adventure-rich result is a collection of easy, flavorful, beautiful recipes to make in a tiny space and serve up wherever you are. What happens when a professional cook ditches New York City after 14 years to relearn how to cook in an off-the-grid camper? This book. Out There, written by a professional chef cooking in an off-the-grid camper, helps readers get the most out of their unconventional kitchen space, and their pantry. Along with delicious, sophisticated recipes, this is a guide for paring down kitchen clutter and stocking a versatile pantry while maximizing the efficiency of any small cooking space—and learning to cook and eat like a pro while living the camper life. With open-fire cooking tips and an emphasis on seasonal eating, Out There treats nature not just as a source for ingredients but as an extension of the kitchen. Threaded through the 50+ recipes is the engaging and lively voice of the author, a real-life chef who traded in an 800 square foot loft in Brooklyn for a 200 square foot off-grid camper in the woods. 50+ RECIPES: Delicious and beautiful recipes for entertaining—in the wild—from a professional chef and food stylist TAKE ON THE ADVENTURE: Adventure-style dishes include one pot meals, open fire entrees, and the perfect backpacking food combos EXPERT TIPS: Lee has done and seen it all in the wild, testing every recipe and noting the best tips she learned along the way

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